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Liquid Intelligence The Art and Science of the Perfect Cocktail by Dave Arnold Description

A progressive methodology to bringing about a noticeable improvement looking, better-tasting beverages.

In Dave Arnold's reality, the state of an ice block, the sugars and acids in an apple, and the rises in a container of champagne are all fixings to be measured, tried, and changed.

With Liquid Intelligence, the imaginative energy at work in Booker & Dax, New York City's innovative bar, brings perusers behind the counter and into the lab. There, Arnold and his coconspirators examine temperature, carbonation, sugar fixation, and acridity looking for approaches to upgrade fantastic mixed drinks and concoct new ones that reform your desires about what a beverage can look and suggest a flavor like.

A long time of thorough experimentation and study—messed up endeavors and enlivened arrangements have yielded the formulas and systems found in these pages. Offering more than 120 formulas and about 450 color photos, Liquid Intelligence starts with the straightforward how ice structures and how to make clear as can be shapes in your own particular cooler and afterward advances into cutting edge strategies like elucidating overcast lime juice with catalysts, nitro-jumbling new basil to avoid cooking, and mixing vodka with espresso, orange, or peppercorns.

Reasonable tips for planning beverages by the pitcher, making natively constructed soft drinks, and building a specific bar in your own particular home are precisely what drink lovers need to know. For aficionados looking for the forefront, sections on fluid nitrogen, chitosan/gellan washing, and the applications of a rotator extend the limits of conventional mixed drink make.

Arnold's book is the start of another strategy for making beverages, a critical thinking methodology grounded in mindful perception and imaginative strategies. Perusers will figure out how to concentrate the sweet kind of peppers without the zest, why packaging certain beverages already beats shaking them at the bar, and why quinine powder and succinic corrosive lead to the ideal gin and tonic.

Fluid Intelligence is about fulfilling your interest and refining your system, from super hot pokers to the class of an obsolete. Whether you're looking for bewildering beverages or an exceptional voyage into the up and coming era of mixed drink making, Liquid Intelligence is a definitive standard—one that no barkeep or beverage fan ought to be without.

450 color ph

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Product Details Liquid Intelligence The Art and Science of the Perfect Cocktail by Dave Arnold